The use of cast iron for cookware is centuries old and many of the vintage pieces can still be used today. Now peel three or four cloves of garlic…. It is marked on the bottom with Wagner Ware Sidney. Hi Billy, Thanks for the great site! They sure did make those versions thin. Bare cast-iron vessels have been used for cooking for over two thousand years.
134 thoughts on “History Of Wagner Cast Iron”
I had just started the 9th grade and we agreed not to marry until after I graduated the 12th grade. They are also heavier in weight. I will let you know how it goes. Unmarked Wagner Ware skillet. Well, that might be a little bit harsh but most experts do agree that the quality started to decline in quality at this point.
The later Victor pans also carried the Griswold name. Victor cast iron skillet number 9 manufactured by the Griswold Mfg. If the pattern number is on the Puritan or Merit skillet it was manufactured by Griswold. If not, it was manufactured by Favorite. If a pan has one or more notches in the heat ring, it is likely a vintage Lodge. Unmarked pans with a heat raised letter on the underside, along with a raised number on the handle, may have been made in the late s — by Blacklock, the foundry that preceded the Lodge foundry.
Vollrath Manufacturing Company, Sheboygan, Wisconsin: Vollrath manufactured many items of kitchenware from the late s until today. Some of the Vollrath cast iron skillets have the Vollrath name on them, and some do not. If you run across a pan with an underlined number imprinted sideways on the bottom center of the pan, you likely have a pan that was manufactured by Vollrath pan in thes and s.
Vollrath cast iron skillet no. BSR manufactured many pieces of kitchenware. BSR manufactured non-enameled cast iron pans between about and Take a good look at the underside of the handle of your no-name skillet. Is there a ridge that goes all the way to the outer wall of the pan? This is a telltale sign of all unmarked BSR pans.
There are three primary BSR lines of cast iron skillets. All have the ridge on the underside of the handle that goes directly to the side wall.
These skillets typically have only a number, often followed by a letter, incised in the bottom of the pan near the handle. The pour spouts on these skillets are smaller than seen on other skillets. Beneath the number is the diameter of the pan in inches, i. They are marked the same as the s Century skillets, but the name of the piece — i. Wagner Manufacturing Company, Sidney, Ohio: Unmarked Wagner pans are commonly found.
Often times unmarked Wagner pans are mistaken for BSR pans. One notable difference is that the ridge on the underside of the handle flattens out before it meets the side wall of the skillet. The flattening out is a telltale sign that the pan was not manufactured by BSR.
Unmarked Wagner cast iron skillet; ridge on underside of handle flattens out where it meets the outer wall. The bottom of unmarked Wagner pans may be smooth, or they may have a heat ring. They may be marked with the size in diameter, e. The pans often have a letter on the bottom of the pan in a Times New Roman-type font, and on the underside of the handle. Unmarked Wagner Ware cast iron skillet; marked only with B on the bottom of the skillet and on the underside of the handle.
Unmarked Wagner Ware skillet. Note the Times New Roman type face and break in ride on underside of handle. Note letter on bottom of skillet and underside of handle. The line is therefore somewhat blurred as to whether certain pieces were manufactured by CHF or by Favorite. There is debate in the cast iron world as to whether these pans were manufactured by CHF or by Favorite.
I hope that this little dissertation on identification is helpful to you as you hunt for vintage cast iron cookware!
Bookmarked the website and will definitely order again. The waffle iron from is beyond what I had Imagined. One pan I tried immediately and it was totally non […]. Even though it traveled cross country it arrived before Christmas so I could have it out on display. Thanks for another great one.
Have a wonderful Christmas. I am over the moon with happiness!!!!! Merry Christmas to you […]. Copyright The Pan Handler , , , , Old gate marked skillet griddle. The end of July heralds the start of cherry-picking season in Door County Wisconsin — the boozy recipe featured here is classic Americana, dating back to the time of George Washington.
This was one of his favorite indulgences brought from England — it is reported that Martha would always pack a decanter of Cherry Bounce for him when he traveled. It was traditionally made with fine French Brandy and crushed cherries with pits. Knowing that cherry pits and other orchard fruit pits contain trace amounts of hydrogen cyanide, I prefer to leave them out.
The cherry crop in Door County has been decimated by bitter cold the last two years in January. I quickly put them to good use. My alcohol vice — proof bourbon. This recipe is also stellar with brandy, rye whiskey, rum, vodka, and even tequila. Let it happily infuse until Christmas — then share with friends by making Manhattans , and serve the halved cherries in the drinks as a garnish, or over ice cream.
Purchase the freshest cherries you can find. Whole tart cherries work best because you are going to be adding sugar to the infusion. Select a two-quart glass container with a sturdy lid. Wash the container and lid in hot, soapy water and dry thoroughly. Using a colander, wash the cherries thoroughly in cold water. Using a sharp, thin paring knife, slit each cherry around the circumference and discard the pit.
Add to the glass jar. Pour in four cups of bourbon and then the sugar.
Iamges: dating a lodge skillet
I paid a lot more for mine too! I just got into collecting vantage Cast iron as a hobby. Cheers, Kim, and thanks for the tip.
Victor cast iron skillet number 9 manufactured by the Griswold Mfg. Billy, Thank you for providing this wonderful site!
Any help out there? Once dating muslim girl uk sauce has thickened a bit, go ahead and add the chicken and vegetables. About how old is this pan? It sounds like it might be in good shape. Wash the container and z in dating a lodge skillet, soapy water and dry thoroughly. We might not be able to narrow dating a lodge skillet down much more but it sounds like there is some nice family history. Copyright Unless otherwise stated, all images, content and recipes are original and are the sole property of Mary Foreman, DeepSouthDish.
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